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and braises
Eye fillet is renowned for being the most tender
Naturally rich flavour with excellent slow-cook performance
roasting or stir-frying
it’s 100% grass fed
Stockyard Kiwami Wagyu Beef MB9+ Porterhouse | $186.99kg Pork and braisesThe Porterhouse is prepared from the striploin, and is characterised as a tender cut with a thin top strip of fat for extra taste. You can trim the fat off if you prefer it leaner still. The muscles here do little work and thus yield a tender cut of meat making for a fantastic tasting and juicy steak.
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