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Make sure the meat is well cooled before adding it to the lettuce
However, he found himself charmed by Audrey
Ingredients 4 mirlitons, halved and seeded 3 tablespoons extra virgin olive oil 8 tablespoons butter 1 medium onion, diced 1 stalk celery, diced 1 green bell pepper, seeded and diced 2 cloves garlic, minced 1 teaspoon dried rosemary 1 teaspoon dried sage 1 teaspoon dried thyme 1 pound medium wild-caught Gulf shrimp, peeled, deveined and finely chopped 1/2 cup lump or claw crabmeat, picked over for shells 4 cups diced day-old French bread 2 cups chicken stock 1/2 teaspoon Creole seasoning 1-2 dashes hot sauce Salt and black pepper to taste Directions Preheat the oven to 350 degrees
BBC Wales
Layering pieces work when they look intentional rather than added on
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