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The honey softens both without making the dressing overly sweet
If you use fresh herbs, the dressing should be used within three days
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Seal tight and set in the fridge to marinade for 2-24 hours (depending on the kind of protein.) Once done you'll want to discard the marinade and cook the meat by your method of choice
This chic blue romper is so good that I own it in three colors
And as always, our recommended boutiques are able to guide you toward the right trends for you, and even give tips on how to style them
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