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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Pay in 4 interest-free payments of $5.84 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Ready in 30 Minutes or Less Includes Make-Ahead Steps Vegetarian Gluten Free Ingredients Salad: 5 ounces of salad greens (such as spring mix or sweet baby lettuce mix) 2 navel oranges (about 11-12 ounces each, or 4 smaller navel oranges, about 6 ounces each), peeled and cut into sections (see directions for how to supreme an orange in the post above) 4 ounces shelled, roasted and salted pistachios (about a scant cup) 4 ounces pomegranate arils (a 4.3-ounce container is fine, drained) 2 ounces crumbled goat cheese (about a scant 1/2 cup) Dressing: 5 tablespoons fresh-squeezed orange juice (from about half a large navel orange) 4 teaspoons honey 3 1/2 teaspoons champagne vinegar 1 tablespoon canola oil 1/2 teaspoon smooth Dijon mustard 1/8 teaspoon kosher salt 1/16 teaspoon black pepper Instructions Place greens in a large serving bowl (or divide evenly among individual salad plates)

Comfortable shirt 5 Feels good Posted by William Arnold on Jun 10th 2024 Nice shirt, feels good to wear
Trousers: Regular slim fit, hook closure, and two side adjusters for a tailored fit

It features a chic strapless bodice with a stylish fold-over neckline, while the fitted bodycon mini skirt hugs your curves in all the right places

The simplicity of the crisp romaine salad is the perfect palette for the bold flavors of the intense lemon, garlic, Parmesan, and anchovy dressing

After the first coat of primer, I sanded lightly with a 220-grit foam pad and wiped everything down with the same 50/50 waterdenatured alcohol solution
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