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Make sure to check the label to ensure GF Tamari Miso Glazed Salmon Ingredients 2 salmon fillets skin on if possible 3 tablespoons white miso some miso is GF, see Nerd Tips 3 tablespoons honey 3 tablespoons mirin sweet rice wine or substitute one extra tablespoon of honey 2 tablespoons soy sauce or Tamari for GF 2 tablespoons ginger grated or minced 2 teaspoons neutral oil like peanut or canola Thinly sliced scallions optional for garnish Toasted sesame seeds optional for garnish Instructions Preheat broiler to high In a small bowl, mix together the miso, honey, mirin, soy sauce, and ginger to form a thick sauce
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You should be able to slide two or three fingers between your neck and collar
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But, with Greek yogurt-based dressings, I always suggest going off the date of your yogurt
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