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Drizzle with olive oil for serving, if desired. cup full-fat plain Greek yogurt, 1-2 cloves garlic, 3 Tablespoons fresh lemon juice, teaspoon dried oregano, teaspoon dried dill, teaspoon dried parsley, teaspoon onion powder, teaspoon fine sea salt Optional: chill before serving to allow the flavor to develop further (it's the perfect make-ahead sauce, too!)
As well as being a tasty, tangy salad dressing it also works well as a marinade for fish or chicken
Care: Hand wash cold, dry flat, iron on low as needed
This style is best paired with dresses that feature knee- or thigh-high slits, a styling trick known for lengthening one's legs
Completely submerge your shrunken garments in the water
Burgundy and blush made for the perfect duo for Karen's two bridesmaids
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