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These aromas are complemented by coconut and vanilla thanks to the oak aging
They own three vineyards throughout Chile and produce vibrant
interspersed with notes of raisins
Serving at an optimal temperature of 18°C will bring out the best aspects of Passamante Salice Salentino and ensure an optimal tasting experience
this Sancerre is a wonderful accompaniment to a creamy salmon risotto
Castello di Neive Barbaresco Gallina Mure These aromas are complemented byCastello di Neive Barbaresco Gallina, Piedmont, Italy Castello di Neive's Barbaresco Gallina originates from the Gallina cru in the municipality of Neive, one of the most highly esteemed origins within Barbaresco DOCG. What distinguishes Gallina from other Barbaresco crus? This vineyard is known for its balance between structure and refinement, where Nebbiolo combines power with aromatic precision. Its location and soil composition result in wines
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