Jamaican Style Jerk Seasoning Blend 680,4 g aroy Diluted to 5% Acidity

Diluted to 5% Acidity

The healthier premium quality oil for traditional ethnic cooking

Apple cider vinegar can detoxify the body

Rasoi Extra Long Basmati Rice: Traditionally used in Indian and Pakistani cuisine

or cooked in hot water to make a dough-like meal called eba or gari to eat any of the African vegetable soups

Jamaican Style Jerk Seasoning Blend 680,4 g aroy Diluted to 5% AcidityJamaican Style Jerk Seasoning Blend 680,4 g: Jamaican Style Jerk Seasoning Blend, can be used for grilling, baking, broiling or frying. Use on pork, chicken, steak, lamb, and fish. Recipes: Jerk Shrimp with Orange Jicama SlawJerk Pork Chops with Ginger Butternut SquashBanana Leaf Wrapped Jerk Snapper with Coconut Rice KOSHER Yes GLUTEN FREE Yes HALAL Yes MSG FREE Yes SODIUM STATUS Salt Added COUNTRY OF ORIGIN United States KNOWN ALLERGENS None UNIT