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After harvesting
When the harvest is ripe
The result was Marques de Riscal Rueda Verdejo
Pouring this exceptional wine
vigorous harvest
MVSA Cava Brut Rosé 11+1 After harvestingMVSA's old vineyards for this ros lie in the heart of the Penedes wine region. They use primarily Garnacha grapes, supplemented with Terpat grapes. These two grape varieties are ideally suited for producing a fresh and very smooth ros cava, and MVSA fortunately has a large number of vineyards at its disposal. The climate in Penedes is perfect for producing sparkling wines; abundant sunshine and plenty of cool weather ensure a peaceful growing season.
