Sartori Marani Pizzolato The casks that didn't make

The casks that didn't make the cut are now used in the Mountain Red

It is grown near the Atlantic coast on mineral-rich sandy soils atop granite

A Chardonnay from Italy

a touch of balsamic

This is followed by six months of maturation in stainless steel tanks

Sartori Marani Pizzolato The casks that didn't makeAn intense and full bodied white wine from Sartori de Verona. That's the shortest way to describe this Marani. It has beautifully ripe flavors that meld beautifully on the palate. The wide range of Sartori winery In 1898, Pietro Sartori of Villa Maria purchased a vineyard with a small cellar centrally located in the Valpolicella region. Initially, his goal was to provide high quality wine to his hotel guests. His son, Regolo, was the one who led the