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kompleks og sofistikeret med en flot balance mellem moden frugt og klassiske lagrede Bordeaux-noter
with layers upon layers of dark stone fruit
incisive style that Château Margaux has favored with this cuvée for several years now
elegantly accompanied by spices
A newer retailer description of the latest version mentions it as based on the 2019 harvest and disgorged in September 2024 with a dosage of around 4 g/l
Chateau Pavie, Saint-Emilion, 2018, 75cl odense kompleks og sofistikeret med enChteau Pavie Saint milion 2018 (75 cl) is a powerful and impressive Bordeaux from Chteau Pavie, known for its intensity and modern style. The wine is primarily based on Merlot with Cabernet Franc and Cabernet Sauvignon and opens with deep aromas of black cherries, blackcurrants, and plums, accompanied by notes of liquorice, dark chocolate, spices, and a pronounced yet well integrated oak influence. On the palate, it is full bodied and concentrated
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