Description

and rich in flavour

and bursting with genuine Chao San flavor

Fancy slices of world-renowned premium quality beef of the Japanese Wagyu at a family hotpot

aided in part by the pounding and grinding during the manufacturing process

you can enjoy 150g of goodness with each patty

NZ Bone Marrow wagyu and rich in flavourTaken from the femur bone with the most bone marrow, it becomes soft and buttery once cooked. With a nutty flavour and delicate texture, they are typically used in preparing soup bases. Available in packets of 1kg each. Principle Brand: Silver Fern (NZ)

Exchange/Return Notes