Description

Pressed September 8th 2019

Net Weight: 250 grams per cake

pungent aroma and long-lasting feeling in the mouth

We recommend keeping the woven mat in a dry place in between sessions so it doesn't get moldy or degrade

it grows with high yield

2019 Heng Tong Hao "Dragon Cake" Ripe Pu-erh Tea Pure Assamica Pressed September 8th 2019This is a cake pressed from 6 years aged Menghai area ripe pu erh tea. It was pressed by Menghai area producer Heng Tong Hao ()! Incredibly smooth blend of various tea grades (comparable to a 7262 recipe) from 2013 harvested and wet piled tea leaves. Warm, soft, sweet and fruity. This is a ripe tea that is ready be enjoyed now! An incredible bargain ripe pu erh tea for smooth drinking now! 357 grams per cake (7 cakes per bamboo leaf tong in box) 2019

Exchange/Return Notes